Tuesday, October 11, 2011

My First Day At Work Part III: The Caffeinating.

SO. I had planned allllll day to make a long-ish post, mostly paragraphs, talking about my first day at my new story in Storrs. HOWEVER. Two weeks of not working added to a seven-and-a-half-hour shift added to a very late meal added to a long day added to not having anything to eat since a slice of pizza almost six hours ago added to poor sleep last night equals out to a fairly brief entry.

(Note from author made halfway through this entry: apparently it's not going to be brief after all. Consider this your warning, all you readers somewhat new to my blog. For those not new: it's about average length.)

Here goes!

Things that are different at my new story:
[o] Fresh bananas! They're a pain in the ass to peel without touching the actual banana before blending. They actually make it take a little bit longer. They also apparently make for a lot of waste what with store-until dates and times when they've arrived in a...less than appetizing form. I didn't even know bananas could sweat. Verdict: boo.
[o] Recycling! Milk jugs, cartons (soy, juice, dairy), syrup containers, and newspapers all go in a recycling bin! My inner hippie is ecstatic! Verdict: woo!
[o] Ice bin! There's only one! It's like the long one at Ironwood, more of a trough than a bin, but I'm learning how to deal with it pretty quickly. Verdict: meh.
[o] Ice maker! Back to the plastic scoop and no velcro to keep the lid from smashing my hand! Boo!
[o] Blenders! They're attached to a bar at about hip height. And there's only two pitchers, one regular and one soy. Boo.
[o] Boss Man! He's a lot like my dad, an aging hippie just dripping with snark who likes to bust his workers' balls, mutters about customers under his breath on the floor, and outright calls them assholes and idiots in the back room. WOO!
[o] Co-workers! They're very nice and very friendly and very sarcastic. I like 'em. They also take care of each other on the floor. There was never a moment when it felt like someone was being abandoned while ringing or barring or anything else. Support is a given, scheduled in. And with how busy it was, that was really, really nice to have. Woo!
[o] Bars! THERE'S TWO OF THEM RIGHT NEXT TO EACH OTHER. When it gets really busy, you can pour four shots and steam two pitchers AT THE SAME TIME. I'd make a :D face but it wouldn't be a smile, it'd be a jaw dropped from the sheer wonder of it all! WOO!
[o] The order! It gets dropped off in the middle of the store, leaving us to cart it into the back to be sorted and put away. UGH. Boo.
[o] You know all those containers and tools we baristas use and take for granted every day, things like whips and pitchers and blenders? Yeah...as I mentioned, there were only two frappucinno pitchers, plus only four milk pitchers in use at any given time, and I'm pretty sure the store only has a half a dozen whips. And people, I was going through a whip every 20 minutes during the afternoon rush.
[o] And the one we've all been waiting for, especially me, TIPS. Drum roll please......around TWO BUCKS AN HOUR. Once again: :D WOOOOOOOOOOOOO!

Ahem. *composes self*

I got to work about 15 minutes early, just in time to go downstairs with Boss Man and another, much newer worker to get our cars registered with the plaza people (and learn that the trees behind our building are getting torn down for the new expansion, grumble grumble snarl hiss). I clocked in, the shift asked if I was up for barring, I said yes and jumped right in. Apart from figuring out where things are, it was pretty smooth, and it was awesome to get in a groove and do my favorite part of my job. It was really nice.

It was also really busy. Or, I thought it was busy, although still not as bad as I was expecting. I spent most of the day thinking: Yeah. I can do this. This is busy, and it's challenging, but my boss and co-workers are assuring me that I'm not mucking things up, and everyone seems really nice, and it's definitely do-able. Yeah! Then I talked to Mom on the phone hours later and found out that E.O. Smith (for those in Indiana, that's the high school di-rectly across from my store) was closed today for some kind of staff work day. That rush? That had no students.

Fuhhhh.

There was one bump today: I clocked in at 11, I got my first ten around 1ish...didn't get my meal until 4:30. I'm not entirely clear what happened, but I'm fairly certain it was a staff problem...either it wasn't done well ahead of time, or a partner mucked it up somehow. Not clear. Anyway. I clocked out for my meal, and I was all cranky about it, and decided hell with it, I'm getting myself a slice of pizza for lunch. The woman at Domino's informed me that the slice lunch special ended at 2...but she'd give it to me for free for the trouble. Then I went to the convenience store, got myself a juice...the clerk rummaged up a .50 cent off coupon to use on it, then gave me a few more for later use. I used the last 10 minutes or so to poke around the Portal and see if I could locate my last paycheck; Boss Man said he'd give payroll a call to help me find it.

Thanks, Universe! :D

Overall, it was a really great day. After work I went to a twenty-somethings women's group my therapist put together, and it was really great. I got to stop by Willington Pizza Too on the way home and correct a tipping error from a few nights ago, which made me feel a lot better. I got home to find ice cream in the freezer because Ryan wanted to get me something nice. :)

The best part was coming home, being able to take off my shoes and relax, having a space that's ours, that I helped put together and make tidy and welcoming and comfortable. And now I've done my required computer stuff and I've eaten dinner; now I can take a shower and climb into bed with clean jammies and a good book.

Happy sigh.

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